A traditional rectangular shape, this Stoneware Loaf Pan is ideal for baking banana bread and meatloaf. The Stoneware evenly distributes heat and doesn’t dry out your meal, yet gives it a crisp and caramelized crust.
A traditional rectangular shape, this Stoneware Loaf Pan is ideal for baking banana bread and meatloaf. The Stoneware evenly distributes heat and doesn’t dry out your meal, yet gives it a crisp and caramelized crust.
